Ranch Oyster Crackers

Prep Time: 5

Cook Time: 15

Total Time: 20

Servings: servings

5 from 1 vote

Ranch oyster crackers are an essential Midwest snack. No holiday party tray is complete without a big bowl of this tangy, crunchy snack.

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Ingredients

1 9-ounce package oyster crackers
3 tablespoons vegetable oil
2 tablespoons ranch seasoning
¼ teaspoon dried dill

Instructions

Preheat oven to 250°F.
Pour oyster crackers into a large bowl.
In a small bowl, whisk together oil, ranch seasoning, and dried dill. Pour over oyster crackers and stir until crackers are completely coated.
Pour crackers onto a rimmed baking sheet and bake 15-20 minutes, stirring halfway through.
Let cool completely before transferring to an airtight container.

Nutrition

Nutrition information is an estimate based on online calculators and provided as a courtesy. Any nutritional information should be used as a general guideline only.

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