How to Make Crostini
Prep Time: 5 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 25 minutes minutes
Servings: 12 servings
Author: Megan
Learn how to make crostini for your next party! These little toasts are easy to make yourself and are perfect with a wide variety of toppings.
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1 baguette ½ cup olive oil Salt and pepper
Preheat oven to 350°F.
Slice baguette into rounds ¼ to ¾ inch thick and arrange on a rimmed baking sheet.
Brush olive oil over the bread, then flip and brush the other sides. Sprinkle evenly with salt and pepper.
Bake for 15-20 minutes, flipping halfway through. Crostini is done when it is crisp but not overly hard.
Calories: 153 kcal | Carbohydrates: 14 g | Protein: 3 g | Fat: 10 g | Saturated Fat: 1 g | Polyunsaturated Fat: 8 g | Sodium: 187 mg | Fiber: 1 g | Sugar: 1 g
Nutrition information is an estimate based on online calculators and provided as a courtesy. Any nutritional information should be used as a general guideline only.