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bowl of cinnamon sugar pretzels

Cinnamon Sugar Pretzels

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 8
4.82 from 11 votes
Cinnamon sugar pretzels have that sweet-salty combo that everyone craves. They are easy to make, so you can bake up a batch for snacking any time.
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Ingredients

  • 4 cups pretzels
  • 6 tablespoons melted butter
  • ¼ cup granulated sugar
  • 1 ½ teaspoons ground cinnamon

Instructions

  • Preheat oven to 350°F and line a rimmed baking sheet with parchment or a silicone liner.
  • Add pretzels into a large bowl and pour butter over the top. Stir well to coat.
  • In a small bowl mix together sugar and cinnamon, then sprinkle over the pretzels and stir until completely coated.
  • Pour pretzels out onto prepared pan, scraping out any additional butter and cinnamon sugar and drizzling over the top. Spread into an even layer.
  • Bake for 15-20 minutes, stirring halfway through. Let cool completely, then break apart and store in an airtight container.

Notes

  • Makes about 4 cups.

Nutrition

Serving: 0.5cup | Calories: 198kcal | Carbohydrates: 27g | Protein: 3g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Cholesterol: 23mg | Sodium: 379mg | Fiber: 1g | Sugar: 7g

Nutrition information is an estimate based on online calculators and provided as a courtesy. Any nutritional information should be used as a general guideline only.

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