Cinnamon Sugar Pretzels

Course: Movie Night

Cuisine: American

Prep Time: 5

Cook Time: 15

Total Time: 20

Servings:

4.82 from 11 votes

Cinnamon sugar pretzels have that sweet-salty combo that everyone craves. They are easy to make, so you can bake up a batch for snacking any time.

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Ingredients

4 cups pretzels
6 tablespoons melted butter
¼ cup granulated sugar
1 ½ teaspoons ground cinnamon

Instructions

Preheat oven to 350°F and line a rimmed baking sheet with parchment or a silicone liner.
Add pretzels into a large bowl and pour butter over the top. Stir well to coat.
In a small bowl mix together sugar and cinnamon, then sprinkle over the pretzels and stir until completely coated.
Pour pretzels out onto prepared pan, scraping out any additional butter and cinnamon sugar and drizzling over the top. Spread into an even layer.
Bake for 15-20 minutes, stirring halfway through. Let cool completely, then break apart and store in an airtight container.

Notes

Makes about 4 cups.

Nutrition

Nutrition information is an estimate based on online calculators and provided as a courtesy. Any nutritional information should be used as a general guideline only.

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