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Bowl of dipping sauce in a white bowl on a black and white napkin.

Dipping Sauce

Course: Dips & Spreads
Cuisine: American
Prep Time: 5 minutes
Servings: 6
Author: Megan
5 from 1 vote
This easy dipping sauce is perfect for all your favorite finger foods, appetizers, and even burgers!
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Ingredients

  • ½ cup mayonnaise
  • 2 teaspoons honey
  • 2 teaspoons dijon mustard
  • 2 teaspoons barbecue sauce
  • ¼ teaspoon fine sea salt
  • Pinch pepper

Instructions

  • Combine all the ingredients in a small bowl. Stir until smooth and blended. Taste and adjust seasoning as desired.
  • Serve immediately or cover and store in the refrigerator for up to 3 days.

Notes

  • Makes about ⅔ cup.

Nutrition

Serving: 1g | Calories: 102kcal | Carbohydrates: 2g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 9g | Cholesterol: 6mg | Sodium: 202mg | Sugar: 2g

Nutrition information is an estimate based on online calculators and provided as a courtesy. Any nutritional information should be used as a general guideline only.

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